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Surreal Succulents

Echeveria 'Chocolate'

Echeveria 'Chocolate'

£8.50 GBP
£8.50 GBP
Sale Sold out

Most of our plants are shipped bare-root. Please note that the plant you receive may not be an exact likeness of the images shown. How we prepare your plants

Echeveria 'Chocolate' quick care tips

Watering

Echeveria 'Chocolate' is a drought-tolerant succulent variety, so watering around once per week in the peak growing season is advised. Ensure the soil dries between waterings. It is also advised to completely stop watering when conditions are frosty, keeping the plant dry for several months at a time.

Feeding

Echeveria 'Chocolate' likes to be fed to bring out its best forms and colours. We recommend feeding with a liquid seaweed feed every 2 weeks in the main growing season from April to September.

Ideal soil

Echeveria 'Chocolate' needs free draining soil to thrive. We recommend a mixture of 1/3 John Innes no.2, 1/3 perlite and 1/3 coconut coir. The soil mix we offer here is similar in composition to this. Adding extra grit may be useful to add even more drainage for these desert-dwellers.

More Advice

General Care Advice
Winter Care Advice

Echeveria 'Chocolate'

Echeveria 'Chocolate' is a lovely cultivar similar to Echeveria 'Black Prince'.
It is one of the darkest varieties we've come across at the nursery. It features thick fleshy leaves and a leaf point much like the Echeveria affinis. A very tight and compact plant which will flower in the spring.
Perfect for a windowsill or unheated conservatory/ greenhouse. 

Difficulty

Beginner

Featured Colour

Green and Brown

Growth Form

Singular rosette

Growth Rate

Moderate

Minimum Temperature

-2°C

Maximum Height & Spread

20 cm x 20 cm

Ideal Environment for Echeveria 'Chocolate'

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